Bridging the gap , institute to Industry.

---

• A talk on recent trends in the Biotechnology and food processing industry.
• Skill engineers need to learn for readiness in JOB and higher education.
• What employers look for in a fresh candidate.
• Opportunities after Biotechnology.
• Virtual tour of food manufacturing facility.
• Questions and Answers session.

Organized By:

Department of Biotechnology, GIET University, Gunupur

Date & Time:

18/12/2020, 4:00 pm – 6:00 pm